Looking for something different for your backyard BBQ? Try our Cornfetti Salad!
Ingredients:
1/2 Green Bell Pepper
1/2 Red Bell Pepper
1/2 Yellow Bell Pepper
1/2 Orange Bell Pepper
1/2 Purple Onion
2 cans yellow corn, drained
2 cans white corn, drained
1 Cup Mayonnaise
1/2 Cup Apple Cider Vinegar
Celery Salt -- to taste
To Make: Dice the veggies with your food processor. You can do it by hand, but that's just too much work for me!
Once the veggies are diced, add the other ingredients. Chill for two hours prior to eating.
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